1 serving (150 grams) contains 120 calories, 1.0 grams of protein, 0.5 grams of fat, and 30.0 grams of carbohydrates.
Calories |
190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.8 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 15.9 mg | 0% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 39.7 g | ||
| protein | 1.6 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mixed Berries with Sorbet is a delightful dessert rooted in European cuisine, often enjoyed during summer months for its refreshing and vibrant flavors. This dish features a mix of nutrient-packed berries such as strawberries, blueberries, raspberries, and blackberries, offering natural sweetness and a rich supply of antioxidants, vitamins C and K, and dietary fiber. The berries are paired with a scoop of fruit-based sorbet, typically made from puréed fruit, water, and sugar, free from dairy and heavy fats, making it a lighter alternative to ice cream. While the sorbet provides a sweet treat, it can be high in added sugars, so portion control is recommended. This combination is celebrated for its clean, fruity taste and nutritional benefits, making it a balanced choice for dessert lovers seeking a healthier option without sacrificing indulgence.