1 serving (28 grams) contains 90 calories, 3.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
762.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 86% | |
| Saturated Fat | 25.4 g | 127% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.1 mg | 42% | |
| Sodium | 2118.6 mg | 92% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.4 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 423.7 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini sausages are small, cylindrical meat products typically made from ground pork, beef, or poultry mixed with various seasonings and herbs. Originating from European cuisines, such as German and Polish traditions, they have become a popular food globally due to their convenient size and versatility. Nutritionally, mini sausages are rich in protein, which is essential for muscle repair and growth. They often contain fats, and depending on the preparation and brand, they may have significant sodium levels. Some contain small amounts of vitamins like B12 and iron, which support red blood cell production and energy metabolism. Be mindful, as nutritional profiles can vary between processed and artisanal options.
Store mini sausages in the refrigerator at or below 40°F (4°C) and consume within 3-5 days of opening. If frozen, keep at 0°F (-18°C) for up to 1-2 months and thaw safely in the refrigerator.
Mini Sausages typically contain around 8-10 grams of protein per serving (approximately 50 grams), making them a moderate source of protein. They can be a convenient option for adding protein to meals or snacks, but their fat and sodium content should also be considered.
Yes, Mini Sausages are generally keto-friendly due to their low carbohydrate content, often containing less than 1-2 grams of carbs per serving. However, check individual labels for added fillers or sugars which could increase the carb count.
Mini Sausages provide protein and some essential minerals like iron and zinc, but they are also typically high in saturated fat and sodium, which may raise health concerns if consumed excessively. Opting for versions with reduced sodium or made of lean meats is a healthier choice.
A standard serving size of Mini Sausages is usually 2-3 pieces, which provides approximately 150-200 calories. Portion sizes should align with your dietary goals, especially if you're monitoring calorie intake or limiting processed foods.
Mini Sausages are smaller and often designed as snack-sized portions, making them easier to control for portion size compared to regular sausages. Nutritionally, they may have similar protein content but could contain more preservatives or additives depending on the brand.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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