1 serving (85 grams) contains 30 calories, 0.6 grams of protein, 0.1 grams of fat, and 7.0 grams of carbohydrates.
Calories |
83.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 138.9 mg | 6% | |
| Total Carbohydrates | 19.4 g | 7% | |
| Dietary Fiber | 6.9 g | 24% | |
| Sugars | 11.1 g | ||
| protein | 1.7 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 69.4 mg | 5% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 666.7 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini carrots, also known as baby-cut carrots, are small-sized carrots often created by mechanically cutting larger carrots into uniform pieces or bred as naturally small carrots. Originating from traditional root vegetables cultivated since ancient times, carrots are a staple in global cuisines, especially in salads, soups, and snacks. They are naturally low in calories, high in water, and an excellent source of beta-carotene (a precursor to vitamin A), fiber, potassium, and antioxidants. Their nutritional profile supports healthy vision, digestion, and immune function, making them a versatile and nutrient-dense food choice for various diets.
Store mini carrots in a sealed container in the refrigerator to retain freshness and prevent drying. Avoid leaving them exposed to air to maintain their moisture content.
Mini carrots are low in protein, containing about 0.4 grams of protein per 1-ounce serving (approximately 4-5 mini carrots). They are a better source of carbohydrates and essential vitamins rather than protein.
Mini carrots are not ideal for a strict keto diet due to their relatively high carbohydrate content. A 3-ounce serving contains about 7 grams of net carbs, which might take up a significant portion of daily carb limits for keto followers.
Mini carrots are an excellent source of vitamin A, providing about 120% of the daily recommended intake in a 3-ounce serving. They also contain antioxidants, fiber, and are low in calories, making them great for eye health, digestion, and weight management. However, they have a high glycemic index, so those managing blood sugar levels should consume them in moderation.
A standard serving size of mini carrots is about 3 ounces (approximately 8-10 mini carrots), which contains 35 calories, 7 grams of carbs, and 2 grams of fiber. This portion is sufficient to benefit from their nutrients without overloading on carbohydrates.
Mini carrots are nutritionally similar to regular carrots, with comparable calorie, carbohydrate, and vitamin A content. However, regular whole carrots may have a slightly higher fiber content and lower glycemic index since mini carrots are often pared down and processed.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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