1 serving (30 grams) contains 110 calories, 1.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
880.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 64.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini blue berry muffin
A Mini Blueberry Muffin is a bite-sized version of the classic baked treat, popular in American cuisine and enjoyed worldwide. Made with flour, sugar, eggs, butter, and a generous helping of juicy, antioxidant-rich blueberries, it offers a delightful balance of sweetness and fruitiness. These muffins are typically soft and moist, making them an ideal snack or breakfast accompaniment. While blueberries contribute vitamins C and K, along with dietary fiber, the muffin also contains added sugar and refined flour, which should be consumed in moderation. The smaller portion size provides a more controlled serving, making it a lighter, yet indulgent, option for those looking to satisfy a sweet craving. Perfect for on-the-go snacking or as part of a balanced treat.
