1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 240 mg | 10% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 144 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Milk candy, often known as milk toffees or milk-based confections, originates from various global cuisines, including Southeast Asia, South America, and Europe. It is traditionally made by cooking milk with sugar, sometimes with added flavorings like vanilla or caramel. The candy has a rich, creamy taste, owed to the whole milk used during production. Nutritionally, milk candy is high in simple sugars due to the added sugar content, and it contains small amounts of calcium and protein from the milk. However, it is energy-dense and should be consumed in moderation as it is high in calories and saturated fat.
Store milk candy in an airtight container at room temperature to prevent softening or hardening. Avoid exposure to high heat or direct sunlight.
Milk candy is typically high in sugar and calories, with about 50-60 calories and around 8-10 grams of sugar per small piece (approx. 15g). It contains minimal protein (less than 1g per serving) and very few vitamins or minerals, though it may have trace amounts of calcium depending on the recipe.
Milk candy is not suitable for a keto or low-carb diet due to its high sugar content and minimal fat. A single piece can contain 8-10 grams of net carbs, which can quickly exceed the daily carb limit for these diets.
Milk candy is high in added sugars, which can contribute to weight gain, blood sugar spikes, and an increased risk of cavities when consumed in excess. It should be eaten sparingly, especially by individuals managing conditions like diabetes or trying to limit sugar intake.
The recommended serving size for milk candy is typically 1-2 small pieces (about 30g), depending on your dietary goals. This portion keeps calorie and sugar intake moderate while allowing you to enjoy it as an occasional treat.
Compared to fruit-based candies, milk candy is often creamier and slightly lower in sugar per serving but higher in calories due to added dairy fats. Unlike dark chocolate, milk candy lacks antioxidants and contains less protein or dietary benefits, making it less nutritionally rich overall.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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