1 serving (30 grams) contains 10 calories, 0.0 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
79.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1840 mg | 80% | |
| Total Carbohydrates | 16 g | 5% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mild salsa is a flavorful condiment made typically with fresh tomatoes, onions, chilies, and a mix of herbs like cilantro. Originating from Mexican cuisine, salsa is a staple in dishes such as tacos, nachos, and burritos, and has gained popularity globally for its balance of tangy, spicy, and savory flavors. Nutritionally, mild salsa is low in calories and fat, while rich in essential vitamins like vitamin C and vitamin A due to its tomato base. It also contains dietary fiber from the onions and other vegetables, aiding in digestion. As a fresh condiment, it is free of artificial preservatives when made traditionally and provides antioxidants, such as lycopene, which support overall health and well-being.
Store in an airtight container in the refrigerator for up to 5 days to maintain freshness.
Mild salsa is not high in protein. On average, a 2-tablespoon serving contains less than 1 gram of protein. It is primarily made from vegetables like tomatoes, onions, and peppers, which are not significant sources of protein.
Mild salsa can be eaten on a keto diet as long as it’s free from added sugars. A typical serving of 2 tablespoons contains about 2-3 grams of carbs, so portion control is essential to maintain low carb intake on keto.
Mild salsa is rich in vitamins A and C from ingredients like tomatoes and peppers. It’s also low in calories, with around 10-15 calories per 2-tablespoon serving, making it a nutrient-dense option for adding flavor to meals without excess calories.
A standard serving size for mild salsa is 2 tablespoons, which contains about 10-15 calories and minimal carbs or sodium. This portion is ideal for dipping or adding flavor to dishes without overloading on calories or sodium.
Mild salsa and spicy salsa are nutritionally similar, but spicy salsa contains more capsaicin due to hotter peppers, which may have metabolism-boosting benefits. Mild salsa is preferred for those who want the flavor without the heat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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