1 serving (150 grams) contains 400 calories, 22.0 grams of protein, 20.0 grams of fat, and 33.0 grams of carbohydrates.
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 102.5 mg | 34% | |
| Sodium | 1451.1 mg | 63% | |
| Total Carbohydrates | 52.1 g | 18% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 11.0 g | ||
| protein | 34.7 g | 69% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDouble Burger is a classic American fast-food item that combines the flavors of seasoned beef, creamy processed cheese, tangy pickles, finely chopped onions, and zesty ketchup and mustard, all sandwiched between a soft, toasted bun. It features two beef patties stacked with a slice of melted cheese in between, creating a satisfyingly meaty bite. While this burger delivers protein from the beef and dairy content in the cheese, it is also high in sodium, saturated fat, and calories, making moderation key for those mindful of their diet. The McDouble’s affordability and hearty taste have made it a popular choice in the realm of quick-service cuisine. However, those seeking a more balanced option might consider pairing it with fresh vegetables or opting for lower-sodium menu items.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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