1 serving (250 grams) contains 120 calories, 0.5 grams of protein, 0.2 grams of fat, and 30.0 grams of carbohydrates.
Calories |
113.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4.7 mg | 0% | |
| Total Carbohydrates | 28.4 g | 10% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 23.7 g | ||
| protein | 0.5 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.5 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 142.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Maracuya Lemonade is a tropical refreshment made by blending passion fruit (maracuya) juice and fresh lemon juice with water and a sweetener, often originating from Latin American and Caribbean cuisine. Passion fruit and lemon are rich in vitamin C, providing antioxidants, while the drink often contains minimal calories if natural sweeteners like honey are used. The tangy, sweet, and vibrant flavor makes it a nutritious and hydrating option, especially in warm climates. Additionally, passion fruit is a good source of dietary fiber and several essential phytonutrients, while lemons contribute potassium and bioflavonoids to support overall health.
Store passion fruit in a cool, dry place until ripe. Once cut, refrigerate the pulp in an airtight container for up to 5 days. Prepared Maracuya Lemonade should be refrigerated and consumed within 2–3 days.
Maracuya lemonade typically contains around 120-150 calories per serving (12 oz), depending on added sweeteners. It is low in protein (less than 1g) but contains vitamin C and small amounts of vitamin A from the passion fruit. It may also provide antioxidants from the fruit juice, depending on preparation.
Traditional maracuya lemonade is usually not keto-friendly due to its potential high sugar content from added sweeteners and the naturally occurring sugars in the passion fruit. To make it keto-friendly, substitute sugar with a low-carb sweetener like erythritol or stevia, and limit added sugars in the recipe.
Maracuya lemonade provides hydration and a source of vitamin C, which supports immune health and skin health. However, concerns include its sugar content, which can be high if sweetened heavily. Excess sugar consumption may lead to weight gain and increased risk of blood sugar spikes. Opt for natural sweeteners or minimal added sugar to reduce these risks.
A standard serving size is around 12 ounces (about 1.5 cups). For balanced consumption, adjust portion sizes based on your caloric needs and monitor sugar content if consuming multiple servings in a day. Homemade versions allow for better control over serving sizes and sugar levels.
Maracuya lemonade has a tangy and more tropical flavor profile compared to regular lemonade. While both are low in protein, maracuya lemonade may offer slightly more vitamins and antioxidants due to the addition of passion fruit. Regular lemonade often uses only lemons, which provide vitamin C but fewer overall nutrients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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