Easy Homemade Lemonade
Quench your thirst with this easy homemade lemonade recipe—a delightful balance of tangy and sweet that's perfect for any occasion. Made with just six simple ingredients, including freshly squeezed lemons, homemade simple syrup, and cold water, this refreshing drink comes together in under 15 minutes. Customize the flavor to your liking and serve it over ice for an instant taste of summer. Garnish with vibrant lemon slices and fragrant mint leaves for an elegant touch that elevates this crowd-pleaser. Whether you're hosting a backyard barbecue or simply craving a cool pick-me-up, this classic lemonade recipe is a must-try.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 6 pieces Lemons
- 1 cup Granulated sugar
- 1 cup Water (for simple syrup)
- 4 cups Cold water
- 2 cups Ice cubes
- 4 pieces Lemon slices (optional, for garnish)
- 6 leaves Fresh mint leaves (optional, for garnish)
Instructions
Wash the lemons thoroughly to remove any wax or residue.
Roll each lemon firmly on the countertop to help release the juice.
Cut the lemons in half and juice them into a measuring cup. You will need about 1 cup of fresh lemon juice.
In a small saucepan, combine 1 cup of granulated sugar and 1 cup of water. Heat the mixture over medium heat, stirring constantly, until the sugar is completely dissolved to create a simple syrup. Remove from heat and let it cool for a few minutes.
In a pitcher, combine the freshly squeezed lemon juice, the cooled simple syrup, and 4 cups of cold water. Stir well to mix.
Add ice cubes to the pitcher to chill the lemonade and keep it refreshing.
Taste the lemonade and adjust the sweetness or tartness as desired by adding more sugar or water, respectively.
For serving, pour the lemonade into glasses filled with ice cubes.
Garnish each glass with a slice of lemon and a sprig of fresh mint if desired. Serve immediately and enjoy your homemade lemonade!
Nutrition Facts
Calories |
871 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 43 mg | 2% | |
| Total Carbohydrate | 234.8 g | 85% | |
| Dietary Fiber | 10.1 g | 36% | |
| Total Sugars | 209.5 g | ||
| Protein | 4.2 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 138 mg | 11% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 509 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
