1 serving (150 grams) contains 200 calories, 12.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 630.9 mg | 27% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 552.1 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lettuce Tacos are a fresh, low-carb alternative to traditional tacos, originating from the fusion of Mexican and health-conscious cuisine. Instead of a tortilla, crisp lettuce leaves serve as the base, filled with your choice of protein such as seasoned lean ground beef, chicken, fish, or plant-based alternatives. Common toppings include diced tomatoes, onions, avocado, shredded cheese, salsa, and a drizzle of lime juice. Packed with nutrients, lettuce tacos are rich in fiber, vitamins A and K, and antioxidants from the fresh vegetables. Swapping tortillas for lettuce reduces calories and carbohydrates, making it an excellent choice for those on keto, paleo, or gluten-free diets. However, calorie-conscious eaters should be mindful of high-fat toppings like cheese, sour cream, or heavy sauces. Easy to customize, lettuce tacos provide a delicious, lighter take on a classic dish without sacrificing flavor or texture.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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