1 serving (180 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
375.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.2 g | 16% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 32.9 mg | 10% | |
| Sodium | 842.1 mg | 36% | |
| Total Carbohydrates | 47.4 g | 17% | |
| Dietary Fiber | 2.6 g | 9% | |
| Sugars | 5.3 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 263.2 mg | 20% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 263.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A large pizza slice is a triangular portion typically from a round Italian-style pizza, which originates from Naples, Italy. Pizza has become an integral part of global cuisine, often varying widely in toppings and ingredients across cultures. A large pizza slice generally consists of a thin or thick dough base, tomato sauce, cheese, and toppings such as vegetables, meats, or fresh herbs. Its nutritional profile depends on ingredients but commonly contains carbohydrates (from the crust), fats (from cheese and oils), and proteins (from cheese and meat toppings), alongside varying levels of vitamins and minerals. One slice can be high in calories, sodium, and saturated fat, especially with processed meats or excessive cheese, making it a dish often enjoyed in moderation.
Store leftover pizza in an airtight container in the refrigerator for up to 3–4 days. Reheat at 375°F in an oven or toaster oven for crispy results.
A large slice of pizza typically contains around 300-400 calories, depending on the toppings and crust type. Cheese and pepperoni slices are generally higher in calories, while veggie slices may be slightly lower.
Traditional pizza slices are not compatible with a keto diet due to their high carbohydrate content, with a single slice often containing 30-45 grams of carbs. However, keto-friendly pizza options with cauliflower crust or almond flour dough are a better alternative.
A large pizza slice can provide nutrients like protein (12-15g), calcium, and iron but may also be high in saturated fat, sodium, and refined carbohydrates. Eating pizza in moderation and choosing healthier toppings like vegetables can help balance its nutritional impact.
The recommended serving size is typically 1-2 slices for an average meal, depending on your calorie goals and daily nutritional needs. Pairing a slice with a side salad can help round out the meal without excessive calorie intake.
A large pizza slice is generally less dense in calories and carbohydrates than a stuffed calzone but contains more fat and sodium compared to a lighter flatbread. Flatbreads are often thinner and may be a healthier option, especially with whole-grain crusts or lighter toppings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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