1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Margherita pizza slice
A Margherita Pizza Slice is a classic Italian dish celebrated for its simplicity and fresh flavors. Originating from Naples, Italy, it features a thin crust topped with tangy tomato sauce, creamy mozzarella cheese, and fragrant fresh basil, embodying the colors of the Italian flag. The ingredients are minimal yet carefully chosen, making it a lighter, more balanced pizza option compared to heavily topped varieties. Tomatoes provide antioxidants like lycopene, while fresh basil offers vitamins A and K. The cheese adds protein and calcium but is also a source of saturated fat, so portion control is key. The dough is made from refined flour, contributing carbohydrates with moderate fiber content. This slice is ideal for those seeking a flavorful yet straightforward pizza experience and can fit into a balanced diet when enjoyed in moderation.
