Nutrition Facts for Hawaiian pizza slice

Hawaiian Pizza Slice

Image of Hawaiian Pizza Slice
Nutriscore Rating: 65/100

Transport your taste buds to the tropics with this irresistible Hawaiian Pizza Slice recipe! Featuring a perfectly golden crust brushed with olive oil, this savory-sweet creation combines tangy pizza sauce, gooey melted mozzarella, smoky ham, and juicy pineapple chunks for a burst of flavor in every bite. A sprinkling of dried oregano and freshly ground black pepper adds the perfect touch of spice and aroma. Ready in just 30 minutes, this easy-to-make pizza is baked to perfection with bubbly cheese and caramelized edges, making it ideal for weeknight dinners, casual get-togethers, or tropical-themed parties. With its perfect balance of sweet and savory, this crowd-pleaser takes classic pizza to a whole new level of indulgence!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
15 min
🕐
Total Time
30 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 prepared 12-inch round pizza dough
  • 0.5 cup pizza sauce
  • 1.5 cups shredded mozzarella cheese
  • 100 grams ham
  • 0.5 cup pineapple chunks
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • to taste freshly ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

13 steps
1

Preheat your oven to 475°F (245°C) with a pizza stone or baking sheet inside.

2

While the oven is heating, prepare your ingredients by slicing the ham into small bite-sized pieces.

3

Lightly flour a clean surface and roll out the prepared pizza dough into a 12-inch round.

4

Transfer the rolled-out dough onto a piece of parchment paper for easy handling.

5

Brush the rolled dough with olive oil. This will create a golden crust and add flavor.

6

Spread the pizza sauce evenly over the dough, leaving about a 1/2-inch border around the edge for the crust.

7

Sprinkle the shredded mozzarella cheese evenly across the top of the sauce.

8

Distribute the sliced ham and pineapple chunks evenly over the cheese.

9

Sprinkle the dried oregano and freshly ground black pepper over the top for seasoning.

10

Carefully transfer the pizza with the parchment paper onto the preheated pizza stone or baking sheet in the oven.

11

Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling and slightly brown.

12

Remove the pizza from the oven and let it cool for a few minutes before slicing.

13

Cut the pizza into 8 slices and serve immediately. Enjoy your delicious Hawaiian pizza slice!

Cooking Tip: Take your time with each step for the best results!
1449
cal
72.7g
protein
147.7g
carbs
62.8g
fat

Nutrition Facts

1 serving (739.2g)
Calories
1449
% Daily Value*
Total Fat 62.8 g 81%
Saturated Fat 24.5 g 123%
Polyunsaturated Fat 3.3 g
Cholesterol 130 mg 44%
Sodium 3566 mg 155%
Total Carbohydrate 147.7 g 54%
Dietary Fiber 16.3 g 58%
Total Sugars 17.9 g
Protein 72.7 g 145%
Vitamin D 0.1 mcg 0%
Calcium 1333 mg 103%
Iron 10.4 mg 58%
Potassium 1387 mg 30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.8%%
20.1%%
39.1%%
Fat: 565 cal (39.1%%)
Protein: 290 cal (20.1%%)
Carbs: 590 cal (40.8%%)