Nutrition Facts for Lamb meatballs
Image of Lamb meatballs

Lamb meatballs

Item Rating: 54/100

One cup of Lamb meatballs is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 12 grams of carbohydrates.

Lamb Meatballs are a savory delight, made from ground lamb combined with aromatic herbs and spices like garlic, mint, and cumin. Originating from Mediterranean cuisine, these flavorful bites offer a perfect balance of protein and healthy fats. Rich in iron and vitamin B12, lamb meatballs provide essential nutrients for energy and strength. Whether baked, grilled, or simmered in a rich tomato sauce, they deliver a burst of taste in every bite. Enjoy them as a wholesome meal or a tasty appetizer, and savor the robust flavors that make lamb meatballs a favorite worldwide!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 4.7619mg 0%
Potassium 595.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.1%
Carbs: 7.7%
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