1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12.6 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kirkland's Burnt Ends are a flavorful barbecue dish inspired by the rich culinary traditions of American barbecue, particularly Kansas City-style cooking. Made from tender, slow-smoked beef brisket pieces, these bite-sized portions are caramelized with barbecue sauce to create a savory, smoky, and slightly sweet flavor profile. The dish is high in protein, making it a filling option for meat lovers, but it also contains a higher amount of fat, sodium, and sugar due to the marbling of the brisket and the barbecue sauce glaze. While the dish provides important nutrients such as iron and B vitamins, it is best enjoyed in moderation as part of a balanced diet. Perfect for enjoying as a hearty meal or complementing with a side of vegetables, Kirkland's Burnt Ends offer a convenient and indulgent taste of classic barbecue.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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