1 serving (100 grams) contains 19 calories, 1.8 grams of protein, 0.2 grams of fat, and 3.1 grams of carbohydrates.
Calories |
45.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 47.6 mg | 2% | |
| Total Carbohydrates | 7.4 g | 2% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 1.4 g | ||
| protein | 4.3 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 171.4 mg | 13% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 547.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kai Lan, also known as Chinese broccoli, is a leafy green vegetable native to Chinese cuisine but widely used in Southeast Asian dishes. It belongs to the Brassica genus, which includes vegetables like broccoli and kale. Kai Lan has thick stems and dark green leaves, often sautéed or steamed. Nutritionally, it is low in calories and rich in vitamins A, C, and K, as well as essential minerals like calcium and potassium. It also contains dietary fiber and antioxidants, supporting overall health.
Store in the refrigerator wrapped in a damp paper towel and placed inside a plastic bag for up to 5 days. Wash thoroughly before cooking to remove dirt and debris.
Kai Lan, also known as Chinese broccoli, is not particularly high in protein. A 100-gram serving contains approximately 1.4 grams of protein. While it's nutritious, it is better known for its vitamins and minerals rather than being a significant source of protein.
Yes, Kai Lan is compatible with a keto diet as it is low in carbohydrates. A 100-gram serving contains just 2.7 grams of carbs, making it an excellent vegetable option for those following a low-carb or ketogenic diet.
Kai Lan is rich in vitamins A, C, and K, as well as folate, calcium, and antioxidants. These nutrients support bone health, boost immunity, and protect against oxidative stress. Additionally, its high fiber content promotes healthy digestion.
A typical serving size for Kai Lan is about 100 to 150 grams, depending on your dietary needs. This portion provides essential vitamins and minerals without excess calories, as it contains only around 30-40 calories per serving.
Kai Lan is similar to broccoli in nutritional content but has a milder flavor and slightly higher levels of vitamin C. While broccoli contains more fiber and protein, Kai Lan provides substantial vitamin A and folate, making it a nutritious alternative.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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