1 serving (68 grams) contains 220 calories, 8.0 grams of protein, 20.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
763.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.4 g | 88% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 2361.1 mg | 102% | |
| Total Carbohydrates | 6.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.5 g | ||
| protein | 27.8 g | 55% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 173.6 mg | 13% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 520.8 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Johnsville Cheddar and Jalapeño Sausage is a savory blend of premium pork, creamy cheddar cheese, and spicy jalapeño peppers, delivering bold flavor in every bite. Inspired by Texas-style barbecue and Southwestern cuisine, this sausage is perfect for grilling, pan-frying, or adding to hearty dishes like chili or casseroles. Packed with protein and essential nutrients from its high-quality pork, it offers a satisfying option for meat lovers. However, its indulgent cheddar filling and moderate sodium content may not align with low-fat or low-sodium dietary choices. Gluten-free and crafted without artificial flavors, it caters to those seeking wholesome ingredients while enjoying a touch of spice. Whether part of a casual cookout or a flavorful breakfast skillet, Johnsville Cheddar and Jalapeño Sausage brings robust taste to your plate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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