Blog Research API Download App
Japanese fried shrimp

Japanese fried shrimp

Dinner

Item Rating: 68/100

1 serving (100 grams) contains 200 calories, 12.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.

Titanium Cutting Board
4.9
★★★★★
1,315 verified reviews
⭐ Customer Favorite

The Last Cutting Board You'll Ever Need

Join thousands who made the switch to pure titanium

"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decision—I'll never go back!"

David M., Verified Buyer
476.2
calories
28.6
protein
35.7
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
476.2
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 166.7 mg 55%
Sodium 952.4 mg 41%
Total Carbohydrates 35.7 g 12%
Dietary Fiber 2.4 g 8%
Sugars 2.4 g
protein 28.6 g 57%
Vitamin D 0 mcg 0%
Calcium 71.4 mg 5%
Iron 3.6 mg 20%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

30.3%
24.3%
45.4%
Fat: 214 cal (45.4%)
Protein: 114 cal (24.3%)
Carbs: 142 cal (30.3%)

About Japanese fried shrimp

Japanese Fried Shrimp, or "Ebi Furai," is a popular dish with roots in Japanese cuisine that showcases a blend of crispy textures and seafood flavors. The dish features fresh shrimp coated in flour, egg batter, and panko breadcrumbs, creating a golden, crunchy exterior when deep-fried to perfection. While celebrated for its savory taste and satisfying crunch, its deep-fried preparation contributes to a higher calorie and fat content, making it a treat best enjoyed in moderation. Shrimp itself is a lean source of protein, providing essential nutrients such as selenium and vitamin B12, while the panko coating offers a lighter texture compared to traditional breadcrumbs. Ebi Furai is commonly paired with a tangy dipping sauce and served alongside rice, salad, or miso soup, adding balance to its indulgent character in a meal.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.