1 serving (240 grams) contains 150 calories, 2.0 grams of protein, 3.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
150 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 25.0 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 22.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Iced coffee with caramel
Cool, creamy, and indulgent, iced coffee with caramel is a beloved beverage featuring brewed coffee, ice, milk or cream, and a rich swirl of caramel syrup. Originating from the global popularity of iced coffee, this sweet twist adds a dessert-like flair, often linked to American café culture. While coffee itself offers antioxidants and a moderate caffeine boost, the added caramel introduces sugar, making this drink a treat rather than a staple for daily hydration or nutrition. Opting for low-fat milk or a sugar-free caramel alternative can lighten its nutritional impact. Ideal for a refreshing pick-me-up, this caramel creation provides the satisfaction of a sweet, caffeinated indulgence but is best enjoyed in moderation to limit excess sugar intake.
