One cup of Homemade chicken ramen is around 240 grams and contains approximately 336 calories, 19.2 grams of protein, 9.6 grams of fat, and 43.2 grams of carbohydrates.
Homemade Chicken Ramen is a comforting bowl of goodness, bursting with flavors and vibrant ingredients. This popular Japanese dish combines tender chicken, savory broth, and fresh vegetables like bok choy and green onions. Served with chewy noodles, it's a delightful medley of textures that warms the soul. Packed with protein and nutrients, this homemade version allows you to control the sodium, making it healthier than many store-bought options. Perfect for a cozy night in or a quick meal, Homemade Chicken Ramen is a delicious and nourishing way to enjoy a taste of Japan right in your kitchen.
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Nutrition Information
Calories |
336 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1152 mg | 50% | |
| Total Carbohydrates | 43.2 g | 15% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 1.9 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.4 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
