1 serving (28 grams) contains 100 calories, 3.0 grams of protein, 2.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
303.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.1 g | 7% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 424.2 mg | 18% | |
| Total Carbohydrates | 60.6 g | 22% | |
| Dietary Fiber | 9.1 g | 32% | |
| Sugars | 3.0 g | ||
| protein | 9.1 g | 18% | |
| Vitamin D | 121.2 mcg | 606% | |
| Calcium | 303.0 mg | 23% | |
| Iron | 13.6 mg | 75% | |
| Potassium | 303.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Healthy Cheerios are a versatile and wholesome breakfast choice rooted in classic American cuisine. Made primarily from whole grain oats, this cereal is rich in essential nutrients, offering a good source of fiber for digestive health. Low in cholesterol and free of artificial flavors, it supports heart health when consumed as part of a balanced diet. Cheerios are minimally sweetened, containing just a hint of sugar, making them suitable for those seeking a natural, nutritious start to their day. However, while they are relatively low in calories, additional toppings like sugar-coated fruits or sweetened milk can increase calorie intake. Cheerios are also gluten-free, catering to individuals with sensitivities. Their simplicity allows them to be enjoyed on their own, as part of a healthy trail mix, or accompanied by fresh fruit. Ultimately, Healthy Cheerios are a timeless option for fueling your body with clean and simple ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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