1 serving (28 grams) contains 110 calories, 2.0 grams of protein, 1.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
330 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 270 mg | 11% | |
| Total Carbohydrates | 66 g | 24% | |
| Dietary Fiber | 9 g | 32% | |
| Sugars | 18 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 240 mcg | 1200% | |
| Calcium | 300 mg | 23% | |
| Iron | 13.5 mg | 75% | |
| Potassium | 180 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Multigrain Cheerios is a wholesome breakfast cereal crafted from a blend of five nutritious whole grains: oats, corn, rice, barley, and wheat. Originating from American cuisine, this cereal is designed to deliver a balanced and satisfying start to the day. Each serving is rich in essential nutrients, providing dietary fiber that supports healthy digestion and a variety of vitamins and minerals for overall wellness. It contains no artificial flavors or colors, making it a natural choice for health-conscious eaters. With a slightly sweetened taste, Multigrain Cheerios manages to be flavorful without excessive sugar, making it a better alternative to overly sugary cereals. However, those mindful of their sugar intake should note that it is lightly sweetened. Pair it with fresh fruit or milk for a nutritious and energizing meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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