1 serving (150 grams) contains 200 calories, 15.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled Tofu Skewers are a plant-based dish often associated with Asian or fusion cuisines but are widely enjoyed across global culinary traditions. Tofu, traditionally made from soybeans, is a high-protein food packed with essential nutrients. It is a great source of iron, calcium, and magnesium, while remaining low in calories and saturated fat. This dish involves marinating tofu cubes in flavorful sauces or spices and grilling them, often alongside vegetables, making it a nutrient-dense, high-protein option for vegetarians and vegans. Its versatility and ease of preparation make it a perfect addition to health-conscious diets seeking alternatives to meat-based skewers. The grilled preparation enhances flavor while preserving its nutrient profile.
Store tofu in its original liquid in the refrigerator until ready to use. After cooking, consume within 4 days if stored in an airtight container in the fridge.
Yes, grilled tofu is a great source of protein. On average, a 3-ounce serving of grilled tofu provides about 8-10 grams of protein, making it an excellent plant-based protein option for vegans, vegetarians, and anyone looking to boost their protein intake.
Grilled tofu skewers can be compatible with a keto diet, but it depends on the marinade and vegetables used. Tofu is relatively low in carbohydrates, containing around 2-3 grams of net carbs per 3-ounce serving, so it can fit into a keto diet if paired with low-carb ingredients like zucchini or bell peppers.
Grilled tofu is rich in plant-based protein, calcium, and iron, which support muscle health, bone strength, and oxygen transport. Additionally, tofu contains isoflavones, which have been linked to potential benefits for heart health and hormonal balance. However, those with soy allergies or sensitivities should avoid tofu.
A typical serving size for grilled tofu skewers is around 4-6 ounces of tofu per person, which is roughly 2-3 skewers depending on the size. This portion provides a filling meal with around 15-20 grams of protein and less than 200 calories, making it a balanced choice for most diets.
Grilled tofu is lower in calories and fat compared to grilled chicken, making it a lighter option. For example, 3 ounces of tofu has about 80 calories and 8-10 grams of protein, whereas 3 ounces of grilled chicken breast has about 140 calories and 26 grams of protein. Tofu is also a plant-based option, containing no cholesterol, which can appeal to vegans and those seeking heart-healthy alternatives.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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