Nutrition Facts for Grilled red peppers
Image of Grilled red peppers

Grilled red peppers

Item Rating: 84/100

One cup of Grilled red peppers is around 240 grams and contains approximately 75 calories, 2.4 grams of protein, 0.7 grams of fat, and 14 grams of carbohydrates.

Grilled Red Peppers are a vibrant and flavorful dish that highlights the sweet, smoky essence of fresh red bell peppers. Originating from Mediterranean cuisine, these peppers are typically marinated with olive oil, garlic, and a touch of seasoning before being charred to perfection. Rich in vitamins A and C, they not only provide a burst of color to your plate but also deliver a healthy dose of antioxidants. Enjoy them on their own, as a tasty addition to salads, or as a delightful topping on your favorite grilled meats. Grilled Red Peppers are a delicious and healthful way to elevate any meal!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 74.5192
Total Fat 0.7212g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4.8077mg 0%
Total Carbohydrate 14.4231g 0%
Dietary Fiber 5.0481g 0%
Total Sugars 10.0962g
Protein 2.4038g 0%
Vitamin D 0IU 0%
Calcium 16.8269mg 0%
Iron 0.9615mg 0%
Potassium 507.2115mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.8%
Protein: 13.0%
Carbs: 78.2%