1 serving (28 grams) contains 90 calories, 6.0 grams of protein, 7.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
762.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.3 g | 76% | |
| Saturated Fat | 38.1 g | 190% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1694.9 mg | 130% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grilled cheese sticks are a snack or comfort food typically made by layering cheese within bread, coating it with a light batter or breadcrumbs, and grilling or frying it until crispy. Originating from variations on the classic grilled cheese sandwich, grilled cheese sticks are popular in American cuisine and widely enjoyed due to their convenience and savory flavor. The typical nutritional profile depends on ingredients but generally includes carbohydrates (from the breading), fats, and protein (from the cheese). Cheddar cheese used in most recipes provides important nutrients such as calcium, vitamin A, and small amounts of vitamin B12. They are energy-dense, with moderate levels of protein and significant saturated fat content, depending on the cheese and cooking method used.
Store grilled cheese sticks in an airtight container in the refrigerator for up to 2 days. Reheat in an oven or toaster oven for best results, as microwaving may cause sogginess.
A typical grilled cheese stick (made with white bread and cheddar cheese) can contain around 150-200 calories and 6-8 grams of protein, depending on portion size and preparation method. If butter is used when grilling, this will increase the calorie count further.
Grilled cheese sticks are generally not compatible with a keto diet because traditional bread is high in carbs. However, you can swap the bread for low-carb alternatives like almond flour bread or cloud bread to enjoy a keto-friendly version.
Grilled cheese sticks can be a good source of protein and calcium thanks to the cheese content. However, they are often high in saturated fats, sodium, and refined carbs. Regular consumption should be balanced with healthier, nutrient-dense foods to maintain overall dietary balance.
A reasonable portion size for grilled cheese sticks is 1-2 sticks, depending on their size and your dietary needs. This keeps calorie and sodium levels manageable while satisfying cravings.
Grilled cheese sticks tend to have fewer calories and fat compared to fried cheese sticks because they are not submerged in oil. While both are indulgent treats, grilling is a slightly healthier preparation method as it avoids excess oils from frying.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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