1 serving (240 grams) contains 120 calories, 4.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 60 mg | 2% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 150 mg | 11% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A green tea latte is a comforting beverage made by blending steamed milk with matcha, a finely ground green tea powder. Originating from Japanese tea culture, matcha has become globally popular due to its vibrant flavor and health benefits. Nutritionally, it offers an excellent source of antioxidants, particularly catechins, a class of flavonoids. A typical green tea latte also provides protein and calcium from milk if dairy-based, or plant-based nutrients when made with alternatives like almond or oat milk. Its calorie content varies depending on sweeteners or milk choice but is generally moderate when unsweetened.
Store matcha powder in an airtight container, preferably in a cool, dark place, to preserve its color and potency. Prepare lattes fresh to maintain optimal flavor and nutrient content.
A green tea latte made with dairy milk typically contains around 190-250 calories and about 8-10 grams of protein per 12-ounce serving. Using plant-based milk like almond milk can reduce calories (approximately 100-150) but also lowers the protein content to around 1-2 grams.
Green tea lattes made with traditional sweeteners and regular milk often contain 20-30 grams of carbs per serving, which may not be suitable for keto or low-carb diets. To make it keto-friendly, choose unsweetened almond or coconut milk and use a zero-carb sweetener like stevia or erythritol.
Green tea lattes provide antioxidants from green tea, especially catechins, which support heart health and metabolism. However, store-bought versions can be high in added sugars (often 20-30 grams per serving), which may negate some health benefits. Opting for unsweetened or homemade versions minimizes this concern.
A standard serving size for a green tea latte is 12 ounces, which balances caffeine content (approximately 30-50 mg) and caloric intake. Drinking one to two servings per day is generally considered moderate and safe for most people.
While both drinks feature green tea, a green tea latte typically uses brewed green tea, resulting in a lighter flavor and lower caffeine content. Matcha lattes use finely ground powdered green tea, offering a more robust flavor and higher caffeine (50-70 mg per serving) along with a higher concentration of antioxidants.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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