1 serving (300 grams) contains 800 calories, 35.0 grams of protein, 40.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
640.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.0 g | ||
| protein | 28.0 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
German Doner Kebab is a modern take on the traditional Turkish döner kebab, combining succulent slices of seasoned, slow-cooked meats like beef and chicken with fresh vegetables and a signature trio of sauces. Originating from Berlin, Germany, this dish is served in toasted flatbread or a wrap, making it a convenient and flavorful meal option. Packed with protein from lean meats and fiber from crisp salad ingredients such as lettuce, tomatoes, and red cabbage, it offers a balance of key nutrients. However, certain elements, like the creamy sauces and bread, can be higher in calories and fat, making portion control important. Some variations include lower-calorie bread or lighter sauces to enhance its healthfulness. German Doner Kebab is a versatile choice for those seeking an indulgent yet potentially nutritious option within the fast-casual dining experience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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