1 serving (62 grams) contains 170 calories, 9.0 grams of protein, 11.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
653.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.3 g | 54% | |
| Saturated Fat | 7.7 g | 38% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96.2 mg | 32% | |
| Sodium | 1269.2 mg | 55% | |
| Total Carbohydrates | 38.5 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 34.6 g | 69% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.5 mg | 2% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 576.9 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
McDonald's 4-Piece Chicken McNuggets are bite-sized portions of golden, crispy breaded chicken, showcasing American fast-food innovation. Made from white meat chicken, these nuggets are seasoned and coated in a crunchy tempura batter before being fried to perfection. While they offer a quick source of protein, they are also high in sodium and contain fats from the frying process, making them less ideal for frequent consumption if balanced nutrition is a priority. They pair well with a variety of dipping sauces, accommodating a range of flavor preferences. The origin of the McNugget dates back to the 1970s, when McDonald’s sought to create a convenient finger-food option for customers. A popular choice among children and adults alike, this menu staple provides a satisfying snack or meal addition, though moderation is recommended to balance its indulgent qualities with healthier dietary habits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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