One cup of Fondant chocolat is around 238.1 grams and contains approximately 1071.4 calories, 14.3 grams of protein, 59.5 grams of fat, and 119.0 grams of carbohydrates.
Fondant Chocolat is a sumptuous French dessert, known for its rich, molten chocolate center that oozes delight with every forkful. Made from high-quality dark chocolate, eggs, butter, sugar, and a touch of flour, this indulgence strikes the perfect balance between decadence and simplicity. While it offers a luxurious experience, the high cocoa content provides antioxidants, adding a hint of healthfulness to this otherwise indulgent treat. Perfect for special occasions or a sweet finale to dinner, Fondant Chocolat is sure to satisfy any chocolate lover's cravings.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 35.7 g | 178% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 238.1 mg | 79% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 95.2 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
