1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.0 g | 102% | |
| Saturated Fat | 48 g | 240% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 160.0 mg | 6% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate truffles are confections typically made by combining chocolate ganache (a mixture of melted chocolate and cream) with other ingredients such as cocoa powder, nuts, or flavorings. Originally created in France, truffles are often associated with gourmet cuisine and are named for their resemblance to the truffle fungus. Nutritionally, chocolate truffles are calorie-dense due to their high fat and sugar content, primarily from the cream and chocolate. They provide small amounts of magnesium, iron, and antioxidants from cocoa, but should be consumed in moderation as they are high in saturated fats and sugars.
Store chocolate truffles in a cool, dry place or refrigerate if the environment is warm. Allow them to reach room temperature before serving for optimal texture.
Chocolate truffles typically contain 60-120 calories per piece, depending on their size and ingredients. They are high in saturated fat and sugar, offering 4-6 grams of fat and around 6-10 grams of sugar per truffle, but provide little protein (usually less than 1 gram) and minimal vitamins or minerals.
Traditional chocolate truffles are not keto-friendly due to their high sugar content, often containing 6-10 grams of carbohydrates per truffle. However, keto-friendly versions can be made with sugar substitutes like erythritol and high-cocoa dark chocolate.
Chocolate truffles made with dark chocolate may provide antioxidants like flavonoids, which support heart health. However, the high sugar and saturated fat content in most traditional truffles make them a treat to enjoy in moderation, as excessive consumption can contribute to weight gain and increased risk of chronic conditions.
A serving size for chocolate truffles is typically one or two pieces, depending on their size, which equals 60-240 calories. This portion allows you to enjoy the flavor while avoiding excessive calorie and sugar intake.
Chocolate truffles are generally richer and creamier than regular chocolate due to the addition of heavy cream or butter in their ganache filling. They usually have more calories and fat per serving compared to plain dark chocolate but are considered a more indulgent treat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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