1 serving (150 grams) contains 120 calories, 5.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 118.3 mg | 5% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 28.4 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 126.2 mcg | 631% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Flavored yogurt is a dairy-based product made by fermenting milk with live bacteria cultures and incorporating fruits, sweeteners, or other flavorings. With origins rooted in ancient Middle Eastern and Mediterranean cuisines, yogurt has since become a global dietary staple. Flavored yogurt is often enjoyed as a snack or dessert due to its creamy texture and sweet taste. Nutritionally, it provides essential nutrients such as protein, calcium, and probiotics, which support gut health. Flavored varieties tend to have added sugars, so it is important to consider the sugar content when incorporating them into a balanced diet.
Store flavored yogurt in the refrigerator at or below 40°F (4°C) and consume by the expiration date for best quality and safety.
Flavored yogurt typically contains moderate protein levels, ranging from 4-8 grams per serving depending on the brand and type (e.g., Greek yogurt tends to be higher in protein). However, protein content may vary when sugar or flavorings are added, so it's best to check the label for exact values.
Flavored yogurt is usually not ideal for a keto diet due to its high sugar content, which can quickly exceed the daily carbohydrate allowance (most flavored yogurts contain 12-20 grams of carbs per serving). Opt for unsweetened, full-fat Greek yogurt and add keto-friendly flavorings like stevia or vanilla extract instead.
Flavored yogurt can provide probiotics, calcium, and vitamin D, which support digestion and bone health. However, many flavored yogurts are high in added sugars, sometimes containing as much as 20-25 grams per serving, which may increase your risk for weight gain or blood sugar spikes. Look for options labeled 'low sugar' or 'no added sugar.'
A standard portion size for flavored yogurt is typically 5-6 ounces (1 small container or cup). Eating larger portions may increase calorie and sugar intake significantly, so stick to a single-serving container for a balanced snack or meal supplement.
Flavored yogurt tends to have more added sugars and fewer probiotics compared to plain yogurt, particularly unsweetened types. Plain yogurt allows more flexibility to add natural sweeteners or fresh fruits for a healthier option, while flavored yogurt provides convenience with pre-added flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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