1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
932.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 29.7 g | 148% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 3644.1 mg | 158% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 1016.9 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fiorucci Hard Salami is a flavorful, traditional Italian-style cured meat crafted from high-quality pork and seasoned with a blend of spices for a bold, savory taste. Air-dried to perfection, this salami delivers a firm texture and rich aroma that pairs well with cheeses, crackers, or as a topping for sandwiches and pizzas. Originating from Italian cuisine, it reflects the time-honored practices of artisan meat curing. While Fiorucci Hard Salami is high in protein, which supports muscle growth and repair, it is also a source of sodium and saturated fats. Therefore, it is best enjoyed in moderation as part of a balanced diet. This versatile delicacy is perfect for adding depth to your charcuterie boards or enhancing everyday meals with authentic Italian flair.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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