1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fahsa Chicken is a traditional Yemeni stew known for its rich flavors and hearty composition. This dish features tender pieces of chicken simmered in a savory broth made with a blend of aromatic spices such as cumin, coriander, cardamom, and fenugreek. Tomatoes, onions, garlic, and herbs contribute to its robust and wholesome texture, while a dollop of whipped fenugreek foam adds a unique tangy finish. Fahsa Chicken is typically served hot and enjoyed with flatbread for dipping, embodying the comforting essence of Yemeni cuisine. From a nutritional perspective, the dish is high in protein due to the chicken, while the spices provide antioxidants and anti-inflammatory properties. However, factors like added oil, portions, or accompanying bread may increase calorie and fat content. Overall, Fahsa Chicken offers a balanced culinary experience, blending cultural authenticity with nourishment when consumed mindfully.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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