1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 83.3 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dulce de Leche Roll is a rich and indulgent dessert originating from Latin American cuisine, celebrated for its creamy caramel flavor. This treat features a soft, sponge cake rolled around a luscious filling of dulce de leche—a smooth, caramelized milk spread—creating a decadent swirl that melts in your mouth. Often dusted with powdered sugar or drizzled with chocolate, it offers a delightful balance of sweetness and texture. While it provides quick energy from its sugar content, this dessert is high in calories and added sugars, making it a treat best enjoyed in moderation. The eggs in the sponge cake add a source of protein, and you can reduce the indulgence factor by opting for lower-sugar or reduced-fat variations of dulce de leche. Dulce de Leche Roll is beloved for its comforting, nostalgic flavors and remains a favorite for special occasions and sweet cravings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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