1 serving (60 grams) contains 223 calories, 3.0 grams of protein, 12.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
892.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 100.0 g | 36% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 24 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Churros are a deep-fried pastry traditionally enjoyed in Spanish and Portuguese cuisines, though variations exist worldwide. Made from a simple dough of flour, water, and sometimes eggs, churros are often coated with sugar and cinnamon after frying to add sweetness and flavor. A single churro contains approximately 371 calories, 5 grams of protein, 41 grams of carbohydrates, and 20 grams of fat. While churros are primarily considered a snack or dessert rather than a nutrient-dense food, their dietary fiber content (1.6g) and trace minerals like calcium (16.6mg) and iron (0.8mg) contribute to their nourishing profile, albeit modestly. As a high-carb and high-fat treat, moderation is advised when consuming churros, especially for those monitoring calorie intake. Traditionally served alongside coffee or hot chocolate, this pastry remains a popular indulgence in many cultures around the world.
Store churros in an airtight container at room temperature for up to 2 days. Reheat in the oven at 375°F for crispiness.
A single churro contains approximately 371.67 calories. It provides 5 grams of protein, 41.67 grams of carbohydrates (including 10 grams of sugar and 1.67 grams of fiber), 20 grams of fat, and 250 milligrams of sodium. While they are energy-dense, churros are not a significant source of vitamins or minerals.
Churros are not suitable for keto or low-carb diets, as they contain 41.67 grams of carbohydrates per serving, which is significantly higher than the daily carb allowance for these diets. They are made from flour and sugar, making them incompatible with strict low-carb plans.
Churros are generally considered a treat and should be enjoyed in moderation. They are high in calories, carbohydrates, and fat, with limited nutritional value in terms of vitamins and minerals. Additionally, their high sugar content and being typically fried may contribute to increased calorie and fat intake over time, which could be a concern for weight management and heart health.
As a dessert or snack, it is best to limit your portion size to one medium churro (roughly 371.67 calories). Consuming more than one can easily lead to excessive caloric intake, especially when paired with dipping sauces like chocolate or caramel.
Churros and doughnuts are both fried and often sweetened, but they differ slightly in nutritional content. Churros are typically lower in sugar than glazed doughnuts, which often contain 12-15 grams of sugar per serving compared to 10 grams for a churro. However, both are high in calories and fat, making them treats to be consumed sparingly.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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