1 serving (15 grams) contains 70 calories, 1.0 grams of protein, 4.5 grams of fat, and 8.0 grams of carbohydrates.
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 128.0 g | 46% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 16.0 mg | 88% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dark chocolate chips are small, bite-sized pieces of dark chocolate commonly used in baking, snacking, or as a dessert topping. Originating from the Mayan and Aztec cultures in Central and South America, dark chocolate has been cherished for centuries. Compared to milk chocolate, dark chocolate chips typically contain a higher percentage of cocoa solids (usually 50-70%), making them rich in antioxidants and lower in added sugars. They are also a source of important minerals such as iron, magnesium, and copper. The high cocoa content contributes to their intense, mildly bitter flavor profile, making them a versatile ingredient in both sweet and savory dishes.
Store in a cool, dry place away from direct sunlight, ideally at 60°F-70°F to prevent melting or blooming (white discoloration caused by cocoa butter separation).
Dark chocolate chips are not particularly high in protein. A 1-ounce (28g) serving typically contains around 2 grams of protein. They are primarily a source of fats and carbohydrates with some micronutrients like iron and magnesium.
Yes, dark chocolate chips can fit into a keto diet if they contain at least 70% cocoa or higher and have no added sugar. Look for keto-specific brands with low net carbs—typically 2-4 grams per serving—to stay within keto-friendly macronutrient ranges.
Dark chocolate chips, especially those with high cocoa content (70% or more), are rich in antioxidants like flavonoids, which may support heart health and improve blood flow. They also contain minerals like iron, magnesium, and zinc, but should be consumed in moderation due to their calorie and sugar content.
One serving of dark chocolate chips is typically 1 ounce (28g), which equates to about 2 tablespoons. This contains approximately 150-160 calories, 9-10 grams of fat, and 12-16 grams of carbs, depending on the brand and sweetness level.
Dark chocolate chips usually have higher cocoa content and less sugar compared to milk chocolate chips, making them richer in antioxidants and lower in overall sweetness. They are also often lower in lactose, making them a better option for those who are lactose intolerant or prefer less sugar in their diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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