1 serving (91 grams) contains 55 calories, 4.7 grams of protein, 0.6 grams of fat, and 11.2 grams of carbohydrates.
Calories |
55 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 64 mg | 2% | |
| Total Carbohydrates | 11.2 g | 4% | |
| Dietary Fiber | 5.1 g | 18% | |
| Sugars | 2.2 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 62 mg | 4% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 457 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cup Steamed Broccoli is a simple and nutrient-packed side dish made from fresh broccoli florets that are lightly steamed to preserve their natural flavor, vibrant green color, and health benefits. Commonly found in a variety of cuisines worldwide, this preparation showcases the versatility of broccoli, a staple in healthy eating. Rich in vitamins C and K, fiber, and antioxidants, steamed broccoli supports immune health, digestion, and overall well-being. The steaming process ensures that critical nutrients remain intact while offering a tender texture without the need for added oils or heavy seasonings. Naturally low in calories and fat-free, it is an excellent option for weight management and heart health. Enjoy it as a standalone snack, a base for seasoning experiments, or a complement to your favorite meals. There are no significant downsides unless dietary restrictions or allergies apply.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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