1 serving (240 grams) contains 50 calories, 0.5 grams of protein, 1.5 grams of fat, and 10.0 grams of carbohydrates.
Calories |
50.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 1% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 20.0 mg | 0% | |
| Total Carbohydrates | 10.0 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9 g | ||
| protein | 0.5 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 0 mg | 0% | |
| Potassium | 50.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coffee with creamer and sugar is a popular beverage worldwide, combining brewed coffee with added sweetness and creaminess. Its origins date back centuries, with coffee first cultivated in Ethiopia before spreading globally through trade. This version is common in Western and modern cuisines, providing a comforting, full-bodied drink. Coffee itself is rich in antioxidants, primarily polyphenols, but the addition of creamer and sugar elevates the calorie and fat content, making it less nutrient-dense. Depending on the creamer used, each serving typically contains around 100-150 calories, 2-4 grams of fat, and moderate amounts of added sugars, which contribute to energy but may lack essential vitamins or minerals if highly processed additives are involved.
Store coffee beans or grounds in an airtight container in a cool, dry place. Creamer should be refrigerated and consumed within the expiration date, while sugar should be kept sealed to avoid clumping.
The calorie content of coffee with creamer and sugar depends on the portion sizes. On average, an 8-ounce cup with one tablespoon of creamer and one teaspoon of sugar contains about 50-70 calories. The type of creamer (e.g., whole milk, non-dairy) and quantity of sugar can significantly affect this number.
Coffee with regular creamer and sugar is not keto-friendly due to its carbohydrate content, especially from sugar. A teaspoon of sugar adds about 4 grams of carbs, while many creamers also have carbs. To make it keto-compatible, opt for sugar-free sweeteners and low-carb creamers like heavy cream or coconut cream.
Drinking coffee with creamer and sugar in moderation is generally safe for most people. However, excessive sugar intake can lead to weight gain, blood sugar spikes, and an increased risk of metabolic disorders. Additionally, some creamers contain trans fats or artificial additives, which may have negative health effects if consumed in large amounts.
A standard serving is typically an 8-ounce cup of coffee with 1-2 teaspoons of sugar and 1-2 tablespoons of creamer. This keeps calorie and sugar intake within a reasonable range. Adjust quantities as per personal taste and dietary goals, but be mindful of portion sizes to avoid excess calories and sugar.
Black coffee is generally a healthier option as it is calorie-free and rich in antioxidants. In contrast, coffee with creamer and sugar contains added calories and carbohydrates, which can impact weight and blood sugar levels. However, if consumed in moderation, the addition of creamer and sugar can make coffee more palatable without significantly compromising its health benefits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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