1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 157.7 mcg | 788% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Cod Hamburger is a flavorful twist on traditional seafood cuisine, combining ground cod fillet with herbs, spices, and breadcrumbs to create a tender, protein-packed patty. Originating from coastal culinary traditions, it showcases the versatility of white fish beyond its typical grilled or baked preparation. Rich in lean protein and Omega-3 fatty acids, cod supports heart health and brain function while being naturally low in fat. Often served with a fresh salad or whole-grain bun, it can be part of a balanced meal. However, depending on preparation, added ingredients like mayonnaise-based sauces or fried sides can increase calorie and fat content. With its light texture and mild flavor, the Cod Hamburger is an excellent choice for seafood lovers looking for a healthy yet satisfying option.