1 serving (14 grams) contains 70 calories, 1.0 grams of protein, 3.0 grams of fat, and 10.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1166.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1583.3 mg | 68% | |
| Total Carbohydrates | 166.7 g | 60% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 16.7 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 166.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Clubhouse crackers
Clubhouse Crackers are a light, flaky snack with a buttery flavor, ideal for pairing with cheeses, dips, or soups. Made from enriched wheat flour, vegetable oils, and a touch of sugar, these crackers deliver a satisfying crunch and mild sweetness. They are a staple in Western cuisines, often featured in casual dining and entertaining spreads. While they provide a quick carbohydrate boost, Clubhouse Crackers are relatively low in fiber and protein. Sodium content can be a concern for those monitoring their intake, so moderation is key. Their simplicity and versatility make them a favorite for appetizers and snacks, but balancing them with nutrient-dense toppings—like fresh avocado or lean meats—can enhance their nutritional profile. For individuals seeking healthier alternatives, whole-grain or reduced-sodium varieties might be preferable. Enjoy Clubhouse Crackers as part of a balanced diet and mindful portions.
