1 serving (350 grams) contains 250 calories, 15.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
168.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.4 g | 6% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.0 mg | 9% | |
| Sodium | 608.1 mg | 26% | |
| Total Carbohydrates | 20.3 g | 7% | |
| Dietary Fiber | 1.4 g | 5% | |
| Sugars | 2.7 g | ||
| protein | 10.1 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.0 mg | 2% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ciorba De Pui Cu Taietei is a traditional Romanian chicken noodle soup celebrated for its hearty flavor and comforting qualities. This dish typically features tender chicken pieces, homemade egg noodles, a medley of vegetables such as carrots, celery, and parsley, and a tangy kick often provided by lemon juice or vinegar. Its light yet nourishing broth is seasoned with herbs like lovage, making it a staple in Romanian cuisine. Rich in protein from the chicken and vitamins from the vegetables, Ciorba De Pui Cu Taietei is a wholesome meal option. The homemade noodles add a satisfying texture but can contribute to higher carbohydrate content, depending on portion size. Low in fat and packed with nutrients, this soup offers a balanced choice, especially when enjoyed in moderation. It’s perfect for warming up on colder days while providing essential energy and sustenance.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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