1 serving (28 grams) contains 60 calories, 9.0 grams of protein, 2.5 grams of fat, and 0.0 grams of carbohydrates.
Calories |
508.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 2372.9 mg | 103% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 76.3 g | 152% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chomps are a high-protein snack made primarily from grass-fed beef or turkey, originating from an American culinary tradition focusing on clean, minimally processed foods. Known for being convenient and nutrient-dense, Chomps consist of simple ingredients without added sugars, artificial flavors, or fillers. Each 1-ounce stick provides approximately 214 calories, 32 grams of protein, and nearly 9 grams of fat, making them a popular choice for those seeking a quick, healthy snack. With zero carbohydrates, fiber, or added calcium, Chomps are a low-carb option ideal for active individuals. They are also iron-rich, offering approximately 1.8 mg of iron per serving. Chomps support strict dietary preferences while delivering sustained energy from protein and fat sources.
Store Chomps in a cool, dry place. Refrigeration is recommended after opening for freshness.
Yes, Chomps are an excellent source of protein, with around 32 grams per serving. This makes them a great option for building and repairing muscle, as well as for those looking for a high-protein snack without added sugars.
Yes, Chomps are fully compatible with a keto diet. They contain 0 grams of carbohydrates and 0 grams of sugar, making them ideal for maintaining ketosis while providing high-quality protein and healthy fats.
Chomps are generally considered a healthy snack due to their high protein content, no carbs, and no sugar. However, they do contain 1000 mg of sodium per serving, which is about 43% of the daily recommended intake for most adults, so those monitoring sodium intake should enjoy them in moderation.
A single stick of Chomps is typically considered a serving and contains 214 calories, 32 grams of protein, and 8.9 grams of fat. This portion size makes it a convenient snack or addition to a meal without exceeding daily intake goals.
Chomps stand out for being sugar-free and carb-free while offering 32 grams of protein per serving, which is significantly higher than many traditional jerky options. Additionally, Chomps products are often made with grass-fed beef or sustainably sourced meats, offering a cleaner ingredient profile compared to many mass-produced alternatives.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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