1 serving (28 grams) contains 90 calories, 9.0 grams of protein, 6.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
762.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.8 g | 65% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 2457.6 mg | 106% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 76.3 g | 152% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 1016.9 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chomp Beef Sticks are portable, protein-rich snacks made from grass-fed beef. Originating from the United States, these beef sticks are a popular, convenient option for on-the-go protein. They often fall into the category of high-protein, low-carb snacks, commonly associated with paleo or keto diets. Each stick typically contains about 90-100 calories, 6-9 grams of fat, and 9-10 grams of protein, depending on the specific flavor or variety. They are minimally processed compared to traditional jerky, free from artificial flavors, and often made without added sugars. Chomp Beef Sticks also include naturally-occurring vitamins and minerals such as iron (essential for oxygen transport in the body) and zinc (important for immune function). Their composition makes them a versatile snack option for individuals seeking wholesome, nourishing foods that support active lifestyles.
Store unopened beef sticks in a cool, dry place. Once opened, consume promptly or refrigerate in an airtight container for optimal freshness within 3-5 days.
Yes, Chomp Beef Sticks are high in protein, containing around 9-10 grams per stick depending on the flavor. This makes them a convenient snack for those looking to increase protein intake for muscle repair and satiety.
Absolutely! Chomp Beef Sticks are keto-friendly as they are low in carbs, typically containing 0-1 grams of carbohydrates per stick, and high in fat and protein, aligning well with the requirements of a ketogenic diet.
Chomp Beef Sticks are made with grass-fed beef and are free of added sugars, artificial preservatives, and fillers, making them a healthier option compared to many other processed meat snacks. However, they are high in sodium, with approximately 300-400 mg per stick, which may be a concern for people monitoring salt intake.
One Chomp Beef Stick is typically considered one serving and provides around 90 calories. This serving size is a good choice for a snack, but if you're looking to supplement a meal or meet higher protein needs, consuming two sticks may be appropriate.
Chomp Beef Sticks are softer and easier to chew than traditional beef jerky, with a similar savory taste. Nutritionally, beef sticks often contain fewer carbs than jerky, especially if the jerky is flavored with sugary marinades, making beef sticks a better option for low-carb diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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