1 serving (248 grams) contains 122 calories, 1.6 grams of protein, 1.0 grams of fat, and 26.5 grams of carbohydrates.
Calories |
121.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 225.7 mg | 9% | |
| Total Carbohydrates | 26.5 g | 9% | |
| Dietary Fiber | 1.5 g | 5% | |
| Sugars | 21.5 g | ||
| protein | 1.6 g | 3% | |
| Vitamin D | 129.0 mcg | 645% | |
| Calcium | 248 mg | 19% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 195.9 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate milk is a sweetened dairy-based beverage made by blending milk with cocoa and sugar. It originated in the 17th century when Hans Sloane, an Irish physician, popularized the recipe after observing variations of cocoa drinks in Jamaica. Frequently enjoyed worldwide, it is a staple in Western cuisines. Nutritionally, chocolate milk provides a combination of macronutrients, including protein (8 grams per cup), fats, and carbohydrates, alongside essential micronutrients like calcium, vitamin D, and potassium. Commercial varieties may also include added vitamins and minerals, fortifying their nutrient profile. However, chocolate milk can be high in sugars, with up to 25 grams per 8-ounce serving in sweetened versions. Its energy density and nutrient mix make it a popular choice for athletes and active individuals post-exercise.
Store chocolate milk in the refrigerator at 40°F (4°C) or below and consume by the indicated expiration date. Shake well before serving to evenly mix cocoa sediment.
Chocolate milk typically contains 8 grams of protein per 1 cup (240 ml), making it a decent source of protein. This is similar to regular milk and can help with muscle recovery and growth, especially when consumed after exercise.
Chocolate milk is generally not suitable for a keto diet because of its high carbohydrate content, with around 23-30 grams of carbs per 1 cup (240 ml). The added sugar in most chocolate milks makes it incompatible with the low-carb requirements of keto.
Chocolate milk can provide essential nutrients like calcium, vitamin D, and potassium. However, it is high in added sugar, with around 12-24 grams per cup, which could contribute to weight gain and increased risk of chronic conditions if consumed excessively. Opt for lower-sugar versions if available.
The recommended serving size for chocolate milk is 1 cup (240 ml), which provides around 150-210 calories, depending on the brand and whether it's made with whole, low-fat, or skim milk. Be mindful of portion sizes, especially if watching calorie or sugar intake.
Chocolate milk contains similar amounts of protein, calcium, and other nutrients as regular milk, but it has significantly more sugar and calories due to the added chocolate flavoring. Regular milk is a better choice for those limiting sugar, while chocolate milk might be favored for post-workout recovery.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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