1 serving (100 grams) contains 250 calories, 15.0 grams of protein, 15.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Tenderloin Fritters are made from premium chicken tenderloins, coated in a seasoned batter and fried until golden and crispy. Inspired by Southern American cuisine, these fritters offer a crunchy, flavorful exterior with tender, juicy chicken inside. Typically seasoned with spices, they bring a savory kick to any meal or snack. While they provide a rich source of protein, the frying process adds calories and fat, making them less ideal for low-fat diets. Some versions may use whole-grain breading or air frying for a healthier alternative. Pairing them with fresh vegetables or a lighter dipping sauce can help balance their nutritional profile. Chicken Tenderloin Fritters are a delicious choice for indulging in comfort food but are best enjoyed in moderation due to their calorie and fat content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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