Chicken sandwhich

Chicken sandwhich

Lunch

Item Rating: 68/100

1 serving (200 grams) contains 400 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.

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470.6
calories
29.4
protein
47.1
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
470.6
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 3.5 g 17%
Polyunsaturated Fat 0 g
Cholesterol 58.8 mg 19%
Sodium 941.2 mg 40%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 2.4 g 8%
Sugars 5.9 g
protein 29.4 g 58%
Vitamin D 0 mcg 0%
Calcium 117.6 mg 9%
Iron 2.4 mg 13%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

45.7%
28.5%
25.8%
Fat: 106 cal (25.8%)
Protein: 117 cal (28.5%)
Carbs: 188 cal (45.7%)

About Chicken sandwhich

A chicken sandwich is a popular meal that typically consists of a cooked chicken breast placed between two slices of bread or a bun, accompanied by various toppings such as lettuce, tomatoes, mayonnaise, or pickles. Originating in the United States, the chicken sandwich has become a staple in both fast-food chains and homemade cuisines worldwide. Nutritionally, a grilled chicken sandwich (without excessive sauces or fried preparation) is a good source of lean protein, providing approximately 25-30 grams of protein per serving, while remaining relatively low in saturated fat. Depending on the bread and toppings used, it also offers varying amounts of carbohydrates and fiber.

Health Benefits

  • Rich source of protein, essential for muscle repair and immune function—approximately 30 grams in a 4-ounce chicken breast.
  • Low in saturated fat (if grilled), which supports heart health and reduces the risk of cardiovascular disease.
  • Contains B vitamins like niacin (B3), which aids in energy metabolism and nervous system support.

Dietary Considerations

Allergens: Contains wheat (in the bread), eggs (if mayo is included), dairy (if cheese is added)
Suitable for: High-protein diets, low-fat diets (if grilled)
Not suitable for: Gluten-free diets (if conventional bread is used), vegetarian diets, vegan diets

Selection and Storage

Store cooked chicken in an airtight container in the refrigerator and consume within 3-4 days. Use fresh bread to maintain texture and flavor, and assemble the sandwich just before eating to avoid sogginess.

Common Questions About Chicken sandwhich Nutrition

Is a chicken sandwich high in protein?

Yes, a chicken sandwich is typically high in protein. Depending on the portion size and preparation, a grilled chicken breast in a sandwich can provide about 20-30 grams of protein, making it a great option for muscle repair and maintenance. However, bread and toppings can affect the overall nutritional profile.

Can I eat a chicken sandwich on a keto diet?

A standard chicken sandwich is not keto-friendly due to the carb content in the bread. However, you can make it keto-compatible by using lettuce wraps or low-carb bread alternatives instead of regular buns. Focus on grilled chicken and avoid high-sugar condiments like ketchup or BBQ sauce.

What are the health benefits or concerns of eating a chicken sandwich?

A chicken sandwich can provide lean protein and essential nutrients like B vitamins and phosphorus, especially if made with grilled chicken and whole-grain bread. However, fried chicken sandwiches may be high in unhealthy fats and calories, and processed toppings like mayonnaise can increase sodium and fat content.

How many chicken sandwiches should I eat in one serving?

One sandwich is typically considered a standard serving size. A grilled chicken sandwich with healthy toppings and whole-grain bread can be part of a balanced meal, but consider pairing it with vegetables or a side salad for added nutrients. Avoid overeating high-calorie versions or large portions.

How does a chicken sandwich compare to a burger?

A chicken sandwich is usually leaner and lower in saturated fat compared to a beef burger, especially if the chicken is grilled instead of fried. However, the calorie content can be similar depending on toppings and preparation. Generally, chicken is a healthier choice for lower fat and higher protein content, particularly when opting for a grilled version.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.