1 serving (150 grams) contains 320 calories, 20.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
512.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken flatbread is a popular dish in Mediterranean and Middle Eastern cuisines, combining seasoned grilled or roasted chicken with flatbread and a variety of accompaniments like fresh vegetables, hummus, or yogurt-based sauces. It's a balanced meal that offers a good source of lean protein from the chicken and complex carbohydrates from the flatbread. Depending on preparation, it can provide a range of other nutrients including dietary fiber, vitamins like B6, and minerals such as phosphorus and zinc, making it both flavorful and nutritious.
Store cooked chicken and flatbread separately in airtight containers in the refrigerator for up to 3 days. Reheat the chicken thoroughly before assembling.
Chicken Flatbread is a good source of protein due to the chicken topping. A typical serving of chicken flatbread (about 1 slice or 120g) contains approximately 12-15 grams of protein, depending on the specific recipe and amount of chicken used.
Traditional Chicken Flatbread is not suitable for a strict low-carb or keto diet because it is made with a wheat-based flatbread, which contains about 25-30 grams of carbohydrates per serving. However, you can modify the recipe using low-carb or keto-friendly flatbreads to make it more diet-compatible.
Chicken Flatbread offers health benefits, such as providing a good source of lean protein from the chicken, which supports muscle repair and growth. However, some recipes may be high in sodium and saturated fat due to added cheese, sauces, or processed bread. Opt for whole-grain or low-sodium versions to make it healthier.
A reasonable portion size for a Chicken Flatbread is typically one to two slices, depending on the overall size of the flatbread and your nutritional needs. One slice (approximately 120-150g) generally provides around 200-300 calories, making it a balanced meal when combined with a side of vegetables or salad.
Chicken Flatbread is often lighter than traditional pizza due to its thinner crust, which can reduce calorie and carb content per serving. Compared to a sandwich, it tends to have a similar nutritional profile, but flatbreads may offer more topping variety and a crispier texture. Customizing the ingredients can make it as nutritious or indulgent as you prefer.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.