1 serving (150 grams) contains 250 calories, 35.0 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 126.2 mg | 42% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 1.6 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 55.2 g | 110% | |
| Vitamin D | 15.8 mcg | 79% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken breast with cheese is a dish combining lean poultry and dairy, often featured in Western cuisines. Chicken breast is a high-protein, low-fat meat that offers essential nutrients like vitamin B6 and niacin, crucial for energy metabolism and cardiovascular health. Cheese, typically used in this dish, can vary but commonly provides calcium, phosphorus, and vitamin D, vital for bone health. When paired, this dish is an excellent source of complete protein, beneficial for muscle growth and repair. It is popular for low-carb and high-protein meal plans but requires attention to fat and sodium content due to the cheese component. This dish is versatile and can be customized with herbs and vegetables depending on dietary goals.
Store raw chicken breast in the fridge at 40°F (4°C) for up to 2 days or freeze for longer preservation. Cheese should be kept refrigerated and wrapped to maintain freshness.
Yes, chicken breast with cheese is an excellent source of protein. A 100-gram serving of skinless, cooked chicken breast contains about 31 grams of protein, and adding a slice of cheese like cheddar contributes an additional 5-7 grams of protein, depending on the type. This makes it a protein-rich option for muscle building and repair.
Absolutely, chicken breast with cheese is a great option for a keto diet. It’s naturally low in carbohydrates, with chicken breast having 0 grams of carbs and most cheeses containing less than 1 gram of carbs per slice. This combination fits well within keto macronutrient guidelines.
Chicken breast is lean and packed with high-quality protein, which supports muscle growth and maintenance, while being low in fat. Cheese, depending on the variety, adds calcium and healthy fats for bone health. However, watch portion sizes, as some cheeses can be high in saturated fats and sodium, which may not be suitable if consumed in excess.
A standard serving size for chicken breast is around 3-4 ounces (85-113 grams) cooked, which provides about 140-165 calories. Add one thin slice of cheese, typically 20-25 grams, for an additional 90-110 calories. Adjust portion sizes according to your dietary goals and calorie needs.
Chicken breast with cheese is lower in fat and calories compared to red meat dishes like steak with cheese, while offering similar protein content. Additionally, it’s quicker to prepare and versatile for recipes, though it lacks the omega-3 fats found in grilled fish options. Its low-carb nature makes it a better choice for diets like keto or low-carb meal plans.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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