1 serving (250 grams) contains 500 calories, 25.0 grams of protein, 15.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
471.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 56.6 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken and Rice Burrito is a flavorful, handheld dish inspired by Mexican cuisine. It features tender, seasoned grilled chicken, fluffy rice, creamy beans, fresh salsa, and shredded cheese, all wrapped in a soft flour tortilla. Packed with protein from the chicken and fiber from the beans, it provides sustained energy, making it a satisfying option for a meal on the go. The fresh ingredients, like tomatoes, onions, and cilantro, contribute essential vitamins and antioxidants. However, the burrito can be higher in calories, sodium, and carbs due to the cheese, tortilla, and seasoning. For a healthier twist, opt for a whole wheat tortilla, reduce the cheese, or add extra vegetables. Delightfully hearty and versatile, the Chicken and Rice Burrito is a popular choice for those craving the bold flavors of Mexican-inspired comfort food.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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