1 serving (200 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 2.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheese and potato dosa is a fusion dish that combines the traditional South Indian dosa, a fermented rice and lentil pancake, with a filling made of potatoes and cheese. Originating from Indian cuisine, dosa is a nutrient-rich food due to the fermentation process, enhancing digestibility and microbial benefits. The addition of potatoes provides carbohydrates and fiber, while cheese brings protein and calcium. This dish is calorically dense and offers a balanced mix of macronutrients suitable for an energizing meal.
Store dosa batter in the refrigerator for up to 3 days. Consume cooked dosa and filling promptly or refrigerate separately in airtight containers for 1-2 days.
Cheese and Potato Dosa typically contains around 250-350 calories per serving, depending on the size and amount of filling. It provides approximately 8-10g of protein (mainly from the cheese), 10-15g of fat, and 35-40g of carbohydrates due to the potato filling and dosa batter. It is also a source of calcium and vitamin B12 from the cheese, with trace amounts of iron and potassium.
Cheese and Potato Dosa is not suitable for a keto diet as it contains a high amount of carbohydrates primarily from the potato filling and dosa batter made of rice and lentils. A single serving can exceed 35-40g of net carbs, which is well above the daily allowance for standard keto diets.
Cheese and Potato Dosa provides energy and essential nutrients such as protein, calcium, and carbohydrates, making it a comforting and fulfilling meal. However, the combination of cheese and potatoes can be high in calories and saturated fats, which may be a concern for individuals managing weight or heart health. Additionally, it is low in fiber and may not promote long-lasting satiety compared to higher-fiber meals.
A single dosa with a moderate amount of cheese and potato filling, weighing approximately 200-250 grams, is a standard portion size for an average adult. Pairing it with a side of vegetables or a protein-rich accompaniment like sambar can round out the meal nutritionally.
Cheese and Potato Dosa is higher in fat and calories compared to plain dosa or traditional masala dosa because of the added cheese. While plain dosa is lighter and has fewer calories (around 120-150 per piece), masala dosa with a potato filling falls somewhere in between. Cheese and Potato Dosa, however, offers additional protein from the cheese but increases saturated fat content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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